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1881 per Sagardí is the Grupo Sagardí’s temple to Basque cookery. It is housed in the old port warehouse building, which was built in 1881 and is now home to the Museu d’Història de Catalunya. The restaurant only serves Mediterranean dishes and boasts splendid views of the Barcelona skyline.
Pl. Pau Vila, 3 (Palau de Mar). Museu d'Història de Catalunya, 08039, Barcelona | Téléphone:679 202 040 | Courriel: reservas@sagardi.com | Toile: www.gruposagardi.com
An Asian restaurant specialising in makis but also with a great selection of sashimi, nigiris, California rolls, tartares and tatakis made from carefully selected ingredients. Tasting menu and set lunch menu.
Muntaner, 193, 08036, Barcelona | Téléphone:933 978 126 | Courriel: hola@4makis.cat | Toile: www.4makis.cat
The iconic 7 portes restaurant, with 187 years of history, stands as a symbol of tradition and gastronomic excellence in the heart of Barcelona. A premium culinary experience where you can taste the most authentic Catalan cuisine and a wide variety of paellas. For the most gourmet palates, the restaurant offers the Chef's Menu, an exclusive and different proposal, based on classic Catalan sauces, evoking the concept of Proust's Madeleine.
Pg.d'Isabel II, 14, 08003, Barcelona | Téléphone:933 193 033 | Courriel: reserves@7portes.com | Toile: www.7portes.com
A fusion of Mediterranean tradition and cutting-edge cuisine in the heart of the neighbourhood of Les Corts. Over the years, the culinary offerings of the restaurant Aflamas – which is located at 32 Carrer de Loreto with chef Pau Pérez at the helm – have become one of the best fine-dining experiences in Barcelona. Since childhood, Pau Pérez has been passionate about flavours, aromas and textures and has carved out a reputation for Aflamas as one of the top places to eat in the Catalan capital, creating unique dishes like his brisket, slow-cooked sous vide for 24 hours served with vegetables and the beef broth, and creamy rice with wild mushrooms and duck ham. One of the most outstanding aspects of the restaurant is its weekly menu made with seasonal produce. It is constantly changing to offer diners the finest ingredients based on the season of the year.
The philosophy of the restaurant is to surprise its diners with unexpected dishes, while adapting to their individual tastes and requirements, with vegan, vegetarian and gluten-free options. It can accommodate any food intolerances or allergies and also offers personalised group menus.Loreto, 32, baixos 2a., 08024, Barcelona | Téléphone:933 475 148 | Courriel: info@aflamas.com | Toile: www.aflamas.com
The Mediterranean cuisine at Agua pays tribute to the people and the sea of Barcelona. You’ll find a wide variety of fresh dishes with their own distinctive character, which you can enjoy on the seafront terrace on the Passeig Marítim in the Barceloneta neighbourhood.
Passeig Marítim de la Barceloneta, 30, 08003, Barcelona | Téléphone:932 251 272 | Courriel: comercial@grupoesencia.es | Toile: www.somosesencia.es/esencias/agua
You’ll find the sophisticated restaurant, Altamar, at the top of the Sant Sebastià tower, 75 metres above the sea. It serves Mediterranean dishes accompanied by spectacular 360º views. The menu was designed by chef Albert Dolcet and features creative dishes made from fresh produce with respect for Barcelona’s culinary traditions.
Pg Joan de Borbó, 88 - Torre de Sant Sebastià, 08023, Barcelona | Téléphone:932 210 007 | Courriel: eventos@torredealtamar.com | Toile: www.torredealtamar.com
Amar Barcelona is chef Raza Zafra’s restaurant at the Palace Barcelona. It specialises in seafood and takes its name from its love for Barcelona. It is the embodiment of the sea, the Mediterranean, and the city’s culture and traditions.
Gran Via de les Corts Catalanes, 668, 08010, Barcelona | Téléphone:935 101 130 | Courriel: reservas@amarbarcelona.com | Toile: www.hotelpalacebarcelona.com/ca/amar-barcelona-restaurant-rafa-zafra
Arcano is located in beautiful Romanesque-style stables with arches and stone walls. It serves Mediterranean dishes based on the traditional recipes of the coastal region. Fresh and balanced dishes that you can enjoy inside its 17th-century walls.
Mercaders, 10, 08003, Barcelona | Téléphone:932 956 467 | Courriel: info@arcanobcn.com | Toile: www.arcanobarcelona.com
Arcano is located in beautiful Romanesque-style stables with arches and stone walls. It serves Mediterranean dishes based on the traditional recipes of the coastal region. Fresh and balanced dishes that you can enjoy inside its 17th-century walls.
Passeig Marítim de la Barcelona s/n, 08003, Barcelona | Téléphone:932 210 810 | Courriel: info@arenalrestaurant.com | Toile: https://gruparenal.com/arenal/
The Bar Velòdrom is an iconic, historic bar that retains its original art-déco interior. With chef Jordi Vilà at the helm, it is committed to Catalan cuisine and the finest-quality produce. This is the place to sample the fresh, unpasteurised beer straight from the Fàbrica Moritz Barcelona.
Muntaner, 213, 08036, Barcelona | Téléphone:934 306 022 | Courriel: elvelodromo@moritz.com | Toile: www.barvelodromo.com
Bembì offers you a culinary experience that takes you on a journey to India without leaving Barcelona. Restaurant with its own distinctive style, serving authentic Indian dishes. A contemporary, elegant setting and a romantic, welcoming and relaxing atmosphere.
Consell de Cent, 377, 08009, Barcelona | Téléphone:935 024 952 | Courriel: info@bembi-barcelona.com | Toile: www.bembi-barcelona.com
Mató is inspired by traditional bistros and serves Mediterranean dishes with a zero carbon footprint. It has a terrace and a spacious, comfortable interior where you can sample rice, meat and fish dishes and sharing platters.
Bisbe Català, 10, 08034, Barcelona | Téléphone:932 554 695 | Courriel: mato@gruposantelmo.com | Toile: www.gruposantelmo.com/ca/restaurant/bistro-mato
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