Résultat de votre recherche "Eixample"

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  1 | ABRASSAME

  Mediterranéenne | Eixample

  Abrassame is a Mediterranean grill restaurant. We have 12 years of experience cooking and serving tapas to share, fish from the market, premium meats and delicious paellas, perhaps one of the best in Barcelona.
  
  We are located at the Las Arenas viewpoint in Barcelona, offering impressive 360º views of the entire city. Our large panoramic terrace is heated, so you can enjoy the skyline and sunsets all year round.
  
  We have private rooms ideal for celebrating any type of event, whether corporate or family.
  
  We have group menus adaptable to any dietary requirement, whether due to allergies, intolerances and/or personal decision.
  
  We are very close to La Fira de Barcelona, hotels and points of tourist interest, such as the magical fountain of Montjuïc, MNAC, CaixaForum, Poble Espanyol, Montjuïc Castle, etc.
  
  Abrassame, a play on the words ember + hug, one defines the restaurant's cuisine and the other is how we want customers to feel, loved, at home.
  

  Gran Via de les Corts Catalanes, 373-385, 08015, Barcelona | Téléphone:934 255 491 | Courriel: hola@abrassame.com | Toile: www.restauranteabrassame.com

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  2 | CINC SENTITS

  Catalane | Eixample

  At the restaurant Cinc Sentits, you’ll find highly creative, Mediterranean-inspired contemporary Catalan cuisine. Modern, sophisticated ambiance. We particularly recommend the chef’s tasting menu with wine pairings.

  Entença, 60, 08015, Barcelona | Téléphone:933 239 490 | Courriel: info@cincsentits.com | Toile: www.cincsentits.com

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  3 | DISFRUTAR

  D'auteur | Eixample

  The three former chefs from elBulli, Mateu Casañas, Oriol Castro and Eduard Xatruch, opened this restaurant serving creative haute cuisine in 2014. Friendly, welcoming service. Disfrutar is located in the centre of Barcelona and serves two tasting menus: Disfrutar Festival and Disfrutar Clàssic.

  Villarroel, 163, 08036, Barcelona | Téléphone:933 486 896 | Courriel: info@disfrutarbarcelona.com | Toile: www.disfrutarbarcelona.com

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  4 | LASARTE RESTAURANT

  D'auteur | Eixample

  Lasarte is Barcelona’s temple to the cuisine of Martín Berasategui, the chef with the most Michelin stars in Spain. With “chef of emotions” Paolo Casagrande at the helm, Lasarte serves haute cuisine with surprising artistic touches in a modern, light and airy, state-of-the-art interior. The chef’s table, on a glass-walled mezzanine above the kitchen, seats eight people and provides a close up view of the dishes being made.
  
  

  Mallorca, 259. Hotel Monument, 08008, Barcelona | Téléphone:934 453 242 | Courriel: info@restaurantlasarte.com | Toile: www.restaurantlasarte.com

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  5 | MOMENTS

  Catalane | Eixample

  With two Michelin stars, Moments restaurant offers a creative, fresh and healthy cuisine inspired by Catalan culinary culture. Managed Raül Balam & Carme Ruscalleda, at Moments you can enjoy one of the finest gastronomic experiences in Barcelona.
  

  Pg.de Gràcia, 38-40. Hotel Mandarin Oriental, Barcelona, 08007, Barcelona | Téléphone:931 518 781 | Courriel: mobcn-moments@mohg.com | Toile: www.mandarinoriental.com/ca-es/barcelona/passeig-de-gracia/dine/moments

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  6 | NECTARI

  D'auteur | Eixample

  Nectari offers modern, imaginative cuisine where the produce is of primary importance. A modern, welcoming atmosphere. Extensive wine list and mineral waters from around the world.
  
  

  València, 28, 08015, Barcelona | Téléphone:932 268 718 | Courriel: reserves@nectari.es | Toile: www.nectari.es

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  7 | RESTAURANT WINDSOR

  Catalane | Eixample

  The Windsor restaurant is housed in a modernista building in the Eixample district and has a beautiful indoor terrace for alfresco dining. Catalan and market-fresh cuisine combining tradition with innovation. Its carefully selected wine list includes many Catalan wines.
  

  Còrsega, 286, 08008, Barcelona | Téléphone:932 377 588 | Courriel: info@restaurantwindsor.com | Toile: www.restaurantwindsor.com

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  8 | XERTA RESTAURANT

  D'auteur | Eixample

  You can enjoy the most traditional dishes from the Terres de l’Ebre at the restaurant Xerta in Barcelona. Chef Fran López creates signature dishes with innovative twists from local, quality, seasonal produce. The food markets in the Ebro Delta and Barcelona are the source of ingredients from around the world that are used in the culinary techniques that respect the essence of the dishes.
  
  

  Còrsega, 289, 08008, Barcelona | Téléphone:937 379 080 | Courriel: info@xertarestaurant.com | Toile: www.xertarestaurant.com