Résultat de votre recherche "Restaurants"

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  97 | TAPA TAPA MAREMAGNUM

  "Tapas" | Ciutat Vella

  Tapa Tapa more than lives up to its name with a wide variety of canapés, tapas and small plates. It also serves rice specialities and dishes for meat, fish and egg lovers. Its terrace is shaped like the prow of a ship and offers perfect views of the Mediterranean.
  
  

  Moll d'Espanya, 5. Local 10. (Maremagnum), 08039, Barcelona | Téléphone:932 258 697 | Courriel: reserves-tapatapa-maremagnum@angrup.com | Toile: www.tapataparestaurant.com

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  98 | TAPA TAPA RAMBLA DE CATALUNYA

  "Tapas" | Eixample

  The restaurants in the Tapa Tapa group have been serving a wide range of classic tapas with a personal touch for more than 25 years. Tapa Tapa’s dishes are made to order and include rice specialities and more elaborate creations. Tapa Tapa Rambla Catalunya is located in the centre of Barcelona just off Plaça Catalunya.

  Rambla de Catalunya, 7-9, 08007, Barcelona | Téléphone:933 427 516 | Courriel: reserves-tapatapa-rambla-catalunya@angrup.com | Toile: www.tapataparestaurant.com

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  99 | TERRAZA MARTÍNEZ

  De marché | Sants - Montjuïc

  Standing on Mount Montjuïc, with views of the port, the city and the sea, Terrassa Martínez serves rice, seafood and meat dishes cooked over embers in a unique setting in winter and summer.

  Carretera de Miramar, 38, 08038, Barcelona | Téléphone:931 066 052 | Courriel: reservas@martinezbarcelona.com | Toile: www.martinezbarcelona.com

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  100 | THE GREEN SPOT

  Mediterranéenne | Ciutat Vella

  Seasonal vegetables are the main ingredient at this vegetarian restaurant. The Green Spot offers unique flavours influenced by the four corners of the world. A light and airy space with an interior garden. Live music on Tuesdays and Thursdays.

  De la Reina Cristina, 12, 08003, Barcelona | Téléphone:938 025 565 | Courriel: comercial@grupotragaluz.com | Toile: www.encompaniadelobos.com

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  101 | TIERRA BRAVA

  De marché | Eixample

  Tierra Brava is located inside the Ninot Market in the centre of Barcelona. Its traditional and modern dishes are made with seasonal, locally sourced produce fresh from the market. It has different dining areas and serves food all day. Cocktails and live music.

  Casanova, 133, 08036, Barcelona | Téléphone:931 311 550 | Courriel: comercial@grupoesencia.es | Toile: www.somosesencia.es/esencias/tierra-brava

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  102 | TRACATRA

  Catalane | Eixample

  TRACATRÁ is located in the centre of Barcelona, a short distance from Plaça de Catalunya and serves local dishes made with locally sourced produce inspired by the Catalan capital’s iconic figures and landmarks. Open kitchen where you can see the chefs at work.

  Ronda Sant Pere, 7, 08010, Barcelona | Téléphone:936 291 867 | Courriel: hola@tracatrabarcelona.com | Toile: www.tracatrabarcelona.com

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  103 | TXAPELA Passeig de Gràcia, 58

  Basque | Eixample

  Located on the iconic Passeig de Gràcia, Txapela recreates the cosy, fun atmosphere of a typical Basque tavern. Its bar is piled high with more than 50 types of pintxos and tapas. It also serves daily mini casseroles and new dishes every week.

  Pg. de Gràcia, 58, 08007, Barcelona | Téléphone:934 872 279 | Courriel: tx2.de@angrup.com | Toile: www.txapelarestaurant.cat

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  104 | VELISSIMA

  Internationale | Ciutat Vella

  Velissima is inspired by the Amalfi coast and the magical years of 'La Dolce Vita'. It is a new dining concept that adapts the traditional recipes of Nonna Marinelli and her passion for the sea, fish and seafood. The restaurant is on Passeig de Joan de Borbó and also has a nightclub.
  

  Passeig Joan de Borbó,103, 08039, Barcelona | Téléphone:936 268 426 | Courriel: | Toile: www.velissima.com

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  105 | VIA VENETO

  De marché | Sarrià - Sant Gervasi

  Via Veneto is one of the city's most iconic and historic restaurants where proprietors Messrs. Monje and son pay tribute to traditional Catalan cooking, with subtle signature touches from master chef David Andrés. It has an amazing cellar which you can visit with the sommelier.

  Ganduxer, 10, 08021, Barcelona | Téléphone:932 007 244 | Courriel: reservas@viaveneto.es | Toile: www.viavenetorestaurant.com

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  106 | VIRENS BARCELONA

  D'auteur | Eixample

  Virens is Almanac Barcelona hotel’s restaurant, led by Michelin-starred chef Rodrigo de la Calle. His cuisine is focused on vegetables, followed by a selection of rices, as well as top-quality meat and fish. We focus on sustainability and product quality, using local, orgànic and Km-0 products. Green haute cuisine has made Virens the favourite place for culinary innovation and sustainable gastronomy lovers. Our restaurant also has a menu of natural wines, craft beers and kombuchas that perfectly complement the food.
  

  Gran Via de les Corts Catalanes, 619, 08007, Barcelona | Téléphone:930 187 451 | Courriel: reservas@virensbarcelona.com | Toile: www.virensbarcelona.com

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  107 | XALET DE MONTJUIC

  Mediterranéenne | Sants - Montjuïc

  Nestling on the side of Mount Montjuïc, surrounded by nature and green spaces, the Xalet de Montjuïc is housed inside a fully refurbished building and boasts spectacular views of the city. Its menu combines Mediterranean and signature dishes.

  Av.Miramar, 31, 08038, Barcelona | Téléphone:933 249 270 | Courriel: xaletdemontjuic@gruptravi.com | Toile: www.xaletdemontjuic.com

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  108 | XERTA RESTAURANT

  D'auteur | Eixample

  You can enjoy the most traditional dishes from the Terres de l’Ebre at the restaurant Xerta in Barcelona. Chef Fran López creates signature dishes with innovative twists from local, quality, seasonal produce. The food markets in the Ebro Delta and Barcelona are the source of ingredients from around the world that are used in the culinary techniques that respect the essence of the dishes.
  
  

  Còrsega, 289, 08008, Barcelona | Téléphone:937 379 080 | Courriel: info@xertarestaurant.com | Toile: www.xertarestaurant.com