Result of your search for "Eixample"

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  1 | CINC SENTITS

  Catalan | Eixample

  At the restaurant Cinc Sentits, you’ll find highly creative, Mediterranean-inspired contemporary Catalan cuisine. Modern, sophisticated ambiance. We particularly recommend the chef’s tasting menu with wine pairings.

  Entença, 60, 08015, Barcelona | Tel:933 239 490 | Email: info@cincsentits.com | Web: www.cincsentits.com

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  2 | DISFRUTAR

  Signature | Eixample

  The three former chefs from elBulli, Mateu Casañas, Oriol Castro and Eduard Xatruch, opened this restaurant serving creative haute cuisine in 2014. Friendly, welcoming service. Disfrutar is located in the centre of Barcelona and serves two tasting menus: Disfrutar Festival and Disfrutar Clàssic.

  Villarroel, 163, 08036, Barcelona | Tel:933 486 896 | Email: info@disfrutarbarcelona.com | Web: www.disfrutarbarcelona.com

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  3 | LASARTE RESTAURANT

  Signature | Eixample

  Lasarte is Barcelona’s temple to the cuisine of Martín Berasategui, the chef with the most Michelin stars in Spain. With “chef of emotions” Paolo Casagrande at the helm, Lasarte serves haute cuisine with surprising artistic touches in a modern, light and airy, state-of-the-art interior. The chef’s table, on a glass-walled mezzanine above the kitchen, seats eight people and provides a close up view of the dishes being made.
  
  

  Mallorca, 259. Hotel Monument, 08008, Barcelona | Tel:934 453 242 | Email: info@restaurantlasarte.com | Web: www.restaurantlasarte.com

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  4 | MOMENTS

  Catalan | Eixample

  With two Michelin stars, Moments restaurant offers a creative, fresh and healthy cuisine inspired by Catalan culinary culture. Managed Raül Balam & Carme Ruscalleda, at Moments you can enjoy one of the finest gastronomic experiences in Barcelona.
  

  Pg.de Gràcia, 38-40. Hotel Mandarin Oriental, Barcelona, 08007, Barcelona | Tel:931 518 781 | Email: mobcn-moments@mohg.com | Web: www.mandarinoriental.com/ca-es/barcelona/passeig-de-gracia/dine/moments

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  5 | XERTA RESTAURANT

  Signature | Eixample

  You can enjoy the most traditional dishes from the Terres de l’Ebre at the restaurant Xerta in Barcelona. Chef Fran López creates signature dishes with innovative twists from local, quality, seasonal produce. The food markets in the Ebro Delta and Barcelona are the source of ingredients from around the world that are used in the culinary techniques that respect the essence of the dishes.
  
  

  Còrsega, 289, 08008, Barcelona | Tel:937 379 080 | Email: info@xertarestaurant.com | Web: www.xertarestaurant.com