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  • DOS PALILLOS

    1 | DOS PALILLOS

    Signature | Ciutat Vella

    Chef Albert Raurich drew inspiration from his past at elBulli to open the restaurant Dos Palillos alongside Tamae Imachi, where tapas are transformed into a fine-dining experience. Dos Palillos serves creative dishes from two different cultures: Asia and Spain.

    Elisabets, 9, 08001, Barcelona | Tel:933 040 513 | Email: dospalillos@dospalillos.com | Web: www.dospalillos.com

  • IKOYA IZAKAYA

    2 | IKOYA IZAKAYA

    Signature | Ciutat Vella

    The Japanese inn Ikoya is a meeting point between fresh market produce and the purity of Japanese culinary techniques. Ikoya captures the atmosphere of the inns in Tokyo through a selection of sashimis, niguiris, ramens, hosomakis and uramakis. All harmoniously paired with a selection of artisan sakes.

    Av. de Francesc Cambó, 23, 08003, Barcelona | Tel:933 101 818 | Email: reservas@gruposagardi.com | Web: www.ikoyaizakaya.com

  • LA GORMANDA

    3 | LA GORMANDA

    Signature | Eixample

    La Gormanda serves traditional, healthy dishes made with produce fresh from the market with a modern twist. La Gormanda is housed in what was one of the city’s most venerable colmados, or grocer’s shops. Following a complete refurbishment, the restaurant has been divided into three different dining areas where chef Carlota Claver serves her creations. A warm, cosy atmosphere.

    Aribau, 160, 08036, Barcelona | Tel:931 276 049 | Email: reserves@lagormanda.com | Web: www.lagormanda.com

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